The farm
Walk between the pepper vines, shaded shelters and bridges overlooking the valley. A quiet place in the hills of Kep.
More about the guided tourA family-run Kampot pepper farm where you can visit the fields, learn the process and taste one of the most famous peppers in the world.
Sothy's Pepper Farm covers more than 25,000 m² on the hills of Kep. The farm grows pepper using traditional manual methods, without chemicals, with respect for nature and local know-how.
We grow pepper on living soil, harvest the berries by hand and dry them naturally under the sun. Visitors can discover each step during the farm tour.
The farm also includes visitor facilities: bungalows, shaded shelters, bridges, cooking areas and a shop offering our pepper.
Learn how Kampot pepper grows, how it is harvested and how it becomes black, red or white pepper. The tour lasts about 30 minutes and includes tasting.
Languages: English, French, Khmer (to confirm).
Book via WhatsAppJoin our chef, pick fresh herbs from the garden and prepare 2 to 3 Cambodian dishes with authentic Kampot pepper.
Price: around 25 USD per person (to confirm).
Reserve a classYou can buy our pepper directly at the farm or contact us for professional orders.
Intense, aromatic and perfect for everyday dishes.
Sweet, fruity and slightly spicy. Ideal for sauces.
Elegant and delicate, perfect for fine recipes.
Retail bags or bulk shipments available for restaurants and importers.
Sothy's Pepper Farm produces its own Kampot pepper and also buys from selected small farmers, allowing a stable annual volume for export.
Certificates, analyses and documentation are available upon request for professional buyers.
Quiet paths between pepper vines, wooden walkways and viewpoints over the valley.
Learn how to cook Cambodian recipes with fresh Kampot pepper from the farm.
Buy Kampot pepper and farm products to take home or offer as gifts.